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Grow with us

TAKE TAPLAH
SOMEWHERE NEW.

TAPLAH is developing a scalable, automated beverage concept — matcha and coffee on tap, built to travel. The franchise programme isn't officially launched yet, but we're talking to the right people early.

A system, not a stall

Every TAPLAH pours the same drink the same way. The tap system, recipes and workflow are designed to be repeatable from day one.

Small footprint, real throughput

One cart, high-volume events. Low fit-out compared to a café, built to go where the crowd already is.

A brand people remember

TAPLAH is built as a consumer brand first — the kind people photograph, wear and tag.

Tech underneath

The operating platform tracks enquiries, events and cart performance now, and is architected for dispensing telemetry as the hardware matures.

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